Food & Drink
At The Phoenix, we use fresh seasonal ingredients to ensure we offer the best produce the UK has to offer. Peruse our menus below and join us for a meal certain to tantalise your taste buds!
Our Famous Sunday Roast
Is there anything better than a Sunday Roast at your favourite local? Golden roasties, giant double egg Yorkies and succulent British meats, all accompanied by a warming red by the fire - yep we've got it all in plentiful amounts here. Book your spot for end of the week now!
February Set Menu
Say goodbye to winter gloom and hello to our February Set Menu – a delicious celebration of the UK's finest mid-winter produce! Indulge in two courses for just £18 or go all out with three courses for £22, available weekdays from Feb 3rd - Feb 28th.
Daily specials
Food is at the heart of what we do here at the Phoenix- whether you’re popping by for a spot of lunch, an evening feast or a nightcap we’ve got you covered. All our food is prepared fresh in our kitchen by our Head chef using only the best British ingredients, and our daily specials board is sure to throw one or two tasty surprises your way!
While you wait
Noccerella Olives
195 Kcal
- £4.00
Focaccia
Roasted garlic butter, rapeseed oil
628 Kcal
- £5.00
Popcorn Mussels
Crab mayo
621 Kcal
- £6.00
Starters
Minestrone Soup (vg)
Cannelloni beans, January King cabbage, celariac, toasted campaillou
408 Kcal
- £7.00
Breaded Scampi
Tartare sauce
362 Kcal
- £8.00
Crab Cake
Crab mayo, samphire
242 Kcal
- £12.00
Chicken Liver Parfair
Rhubarb jam, toasted campaillou bread
539 Kcal
- £10.00
Lincolnshire Pork Scotch Egg
Walnut and whisky ketchup
539 Kcal
- £7.00
Wild Mushroom and Sage (vg)
Toasted focaccia
356 Kcal
- £7.00
Waldorf Salad (v)
Cropwell Bishop Stilton, celery, grapes, toasted walnuts
255 Kcal
- £7.00
Grilled Prawns
Chilli, garlic, toasted brioche
619 Kcal
- £13.00
Ox Cheek Croquettes
Picalilli
566 Kcal
- £8.00
Bacon and Chestnut Pork Sausage Roll
HP Sauce
558 Kcal
- £7.00
Sharers
Recommended for two people
Charcuterie Board
Dorset cured pork loin, soppressata, fennel salami, onion chutney, toasted Young's sourdough
975 Kcal
- £24.00
Baked Somerset Camembert (v)
Garlic & rosemary, onion jam, truffle honey, toasted Young's sourdough
1015 Kcal
- £22.00
Steaks
Served with triple cooked chips, peppercorn sauce, mixed green salad
Dry Aged Sirloin Steak 255g
1123 Kcal
- £36.00
Flat Iron Steak 227g
659 Kcal
- £28.00
Classics
Phoenix Burger
Beef patty, Cornish cheddar, watercress mayo, lettuce, tomato, red onion & Young’s ale chutney, fries / 1217kcal
Add bacon £1.50
- £18.50
Phoenix Plant Burger (vg)
Plant based patty, vegan cheese, watercress mayo, lettuce, tomato, red onion & beer chutney, fries
959 Kcal
- £18.50
Fish & Chips
Aspall cyder battered haddock, triple cooked chips, mushy peas, curry & tartare sauce
1044kcal
- £19.50
Oxtail Pie
Braised Hispi cabbage, gravy
1368 Kcal
- £22.00
Wild Mushroom and Truffle Tagliatelle (v)
Sage
364 Kcal
- £16.00
Toulouse Sausages
Norfolk Scrappers potatoes, choucroute
1047 Kcal
- £19.00
South Coast Mussels
Smoked bacon, Young's Original ale chutney, campaillou bread
744 Kcal
- £17.00
Shepherdless Pie (vg)
Lentils, Tenderstem broccoli, vegan gravy
520 Kcal
- £18.00
South Coast Plaice
Capers, prawns, fennel butter
763 Kcal
- £22.00
Sides
Triple Cooked Chips (vg)
390 Kcal
- £5.50
Skinny Fries (vg)
390 Kcal
- £5.50
Norfolk Scrappers Potatoes (vg)
Fennel, mint
220 Kcal
- £6.00
Tenderstem Broccoli (v)
Chilli, garlic
64 Kcal
- £6.00
Honey Glazed Heritage Carrots
Toasted walnuts, sage
404 Kcal
- £6.00
Mixed Leaf Salad (vg)
French dressing
337 Kcal
- £5.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We're proud to be championing British farmers and producing fresh food sustainably. An adults recommended daily allowance is 2000 Kcal
Starters
Minestrone Soup (vg)
Cannellini beans, January King cabbage, celariac, toasted campaillou bread
408 Kcal
- £7.00
Breaded Scampi
Tartare sauce
362 Kcal
- £8.00
Waldorf Salad (v)
Cropwell Bishop Stilton, celery, grapes, toasted walnuts
255 Kcal
- £7.00
Wild Mushroom and Sage (vg)
Toasted focaccia
356 Kcal
- £9.00
Grilled Prawns
Chilli, garlic, toasted brioche
619 Kcal
- £13.00
Ox Cheek Croquettes
Picalilli
566 Kcal
- £8.00
Sharers
Recommended for two people
Baked Somerset Camembert (v)
Garlic & rosemary, onion jam, truffle honey, toasted Young's sourdough
1015 Kcal
- £22.00
Charcuterie Board
Dorset cured pork loin, soppressata, fennel salami, onion chutney, toasted Young's sourdough
975 Kcal
- £24.00
Roasts
All served with beef dripping roast potatoes, creamed leeks & peas, maple roasted carrot, spring greens and rainbow chard, crushed celeriac, Yorkshire pudding and gravy
Roast Breast of Chicken
Stuffed chicken ballotine
1027 Kcal
- £21.50
28 Day Aged Roast Rump of Beef
724 Kcal
- £23.00
Portobello Mushroom, Driftwood Goats' Cheese & Spinach Wellington (v)
Olive oil roasties
1174Kcal
- £19.00
Slow Roasted Pork Belly
Apple puree
1349Kcal
- £21.50
Mains
Phoenix Burger
Beef patty, Cornish cheddar, watercress mayo, lettuce, tomato, red onion & Young’s ale chutney, fries
1217kcal
Add bacon £1.50
- £18.50
Phoenix Plant Burger (vg)
Plant based patty, vegan cheddar, vegan waterscress mayo, lettuce, tomato, red onion & beer chutney, fries
959 Kcal
- £18.50
Fish & Chips
Aspall cyder battered haddock, triple cooked chips, mushy peas, curry & tartar sauce
1044 Kcal
- £19.50
Shepherdless Pie (vg)
Lenils, Tenderstem broccoli, vegan gravy
520 Kcal
- £18.00
South Coast Mussels
Smoked bacon, Young's Original beer, toasted campaillou bread
744 Kcal
- £17.00
Oxtail Pie
Braised Hispi cabbage, gravy
1368 Kcal
- £22.00
Sides
Truffle Cauliflower Cheese
346 Kcal
- £6.00
Pigs in Blankets
562 Kcal
- £6.00
Triple Cooked Chips (vg)
1226 Kcal
- £5.50
Skinny Fries (vg)
1246 Kcal
- £5.50
Honey Glazed Heritage Carrots
Toasted walnuts, sage
404 Kcal
- £6.00
Mixed Leaf Salad (vg)
French dressing
337 Kcal
- £5.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We‘re proud to be championing British farmers and producing fresh food sustainably. An adults recommended daily allowance is 2000 Kcal.
Sticky Toffee Pudding
Salted caramel ice cream
783 Kcal
- £7.00
Apple, Fig and Chestnut Crumble
Vegan vanilla ice cream
240 Kcal
- £7.00
Three Scoops of Jude's Ice Cream (vg)
Vanilla/chocolate/salted caramel
120Kcal/per scoop
- £7.00
British Cheeseboard
Bath Soft Cheese, Pitchfork Cheddar, Blue Stilton
488 Kcal
- £13.00
February Set Menu
Turns out you loved our January menu so much, we couldn’t possibly bin it. So, (drum roll please) it’s staying for February!
Enjoy two or three courses celebrating of the UK’s finest mid-winter produce from just £18. Think rich West Country Beef, zesty Lincolnshire Brussel Tops, and tender Hertfordshire chicken. This menu is a burst of colour and flavour guaranteed to brighten even the greyest February day. So, ready to treat yourself? Check out the full menu below and book your table now, available weekdays from Feb 3rd – Feb 28th.